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Our famous organic black beans cooked with jalapeno chilies, onion and a touch of cumin, with lots of melty jack cheese
Potatoes and a blend of cheeses baked with zippy poblano chilies and cream
Mixed, fresh veggies, marinated and grilled. Changes every day, depending on what we grow in our garden or find at the farmers market
Grilled, white meat chicken stewed in a tasty red molé (Not Mole, that’s disgusting.... molé is a sauce made from chilies, nuts, spices and even a touch of dark chocolate.) It’s flavorful, but not hot!
Slow-braised, shredded pork with chilies, onions and spices. Juicy, a little spicy, and way tasty
Grilled, All-natural beef flank steak rubbed with sea salt and marinated in fresh lime juice and spices, then char-grilled and shredded. Beef, salt lime.....yum
Our house special! Maine lobster, sauteed in an achiote garlic butter. It’s totally lobsteriffic!
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